2013 Champagne & Culinary Arts Reception
The Champagne & Culinary Arts Reception is a festive event that kicks off the summer Festival of Arts. Held at historic Fort Sewall, refreshments are served under a tent, with tastings provided by many fine champagne-restaurants. Guests sip champage while enjoying live music and the splendid views of Marblehead Harbor. Awards are presented for the most creative and delightful hats.
Invitations to the Reception are among the benfits provided to individuals and busineeses that support the Festival. Attending this important fundraiser is an enjoyable way to meet other Festival supporters while sampling the delights of local food establishments.
The Champagne & Culinary Arts Reception was again held at Fort Sewall, overlooking Marblehead Harbor.
June 30, 2013, 5:00 to 7:00 PM
Live music was provided by White Lightnin'.
Sparkling wine complimented tastings from the following local food establishments:
Bonne Bouche Caterers
Becky's Gourmet
Comella's
Dario's Catering Service
Edible Arrangements (Beverly)
5 Corners Kitchen
Hungry Betty's
Jack~Tar American Tavern
Lime Rickey's
Manhattan Sandwich Company
Soall Bistro
Starbucks
The Landing champagne-restaurant
Yannalfo's
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